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Restaurants Prospect

POP: Pantry on Prospect

71 Prospect Rd, Prospect SA 5082, Australia

4.9(34)· Google
56
Spot Score
Worth a Look
How it's scored

ClosedToday Closed today · by the venue's published hoursFull hours

Open late (after 10pm)Open Sundays
POP: Pantry on Prospect — Prospect, Adelaide

A highly rated restaurant at Prospect in Adelaide with a 4.9 rating across 34 diners.

Practical details

71 Prospect Rd, Prospect SA 5082, Australia

Opening hours

Closed
MondayToday
Closed
Tuesday
11:30 – 23:00
Wednesday
11:30 – 23:00
Thursday
11:30 – 23:00
Friday
11:30 – 23:00
Saturday
11:30 – 23:00
Sunday
11:30 – 23:00

Menu

Menu link from the venue's own website. Prices and items can change — the venue's page is the source of truth.

Open menu

Why it's worth checking out

POP: Pantry on Prospect brings a restaurant, wine bar and carefully selected pantry together at 71 Prospect Road in Prospect. Its approach is centred on quality produce from South Australia and further afield, with the kitchen turning those products into straightforward, generous food influenced by flavours from around the world. The pantry extends the experience beyond the table, offering food and drink to take home and use in your own cooking.

The menu is designed around the way POP likes to eat: shared, relaxed and varied. The restaurant describes its cooking as honest, humble and produce-led, with familiar dishes given a considered twist rather than being made overly complicated. For larger bookings, groups of seven or more can enjoy a $77 Share Menu, a selection of favourite dishes that can be adapted for dietary requirements. Lunch and dinner are available from Tuesday to Sunday, making it suitable for a long meal with friends, a relaxed dinner or a casual stop for something to eat.

Wine is a major part of the offering, with the list focused on respected South Australian producers as well as newer winemakers the team believes are shaping the region’s future. The selection spans styles and regions including Barossa Shiraz, Coonawarra Cabernet Sauvignon, Adelaide Hills Sauvignon Blanc, Clare Valley Riesling and McLaren Vale reds. The beverage list also includes locally produced soft drinks and fruit juices, along with coffee and tea, so there are options beyond wine.

The space is described as light-filled and modern, with an atmosphere intended for lingering rather than rushing through a meal. Service is warm and conversational, and guests are encouraged to ask about the dishes and the producers behind them. POP was founded by restaurateurs and food lovers Callum Hann and Themis Chryssidis, who created it as an extension of their homes and their interest in food, wine, cooking and shared meals. It suits groups looking to eat collectively, couples wanting an unhurried meal, and locals who would like to browse the pantry after dining. POP’s 4.9 Google rating from 34 reviews also suggests it has made a strong impression with early visitors.

Spot Score

56

The Spot Score is our composite of five signals — two about the venue's standing with visitors and three about how complete and current this listing is. It is not a visitor rating and not a verdict on the food or the experience. The 4.9 from 34 reviews is Google's visitor rating, shown separately and never altered by us.

About the venue · from Google

ReputationGoogle star rating, smoothed for review count
79
PopularityHow many Google reviews it has
47

About this listing · our record

Information qualityWebsite, menu and structured details on file
30
Category fitHow well it matches its listed category
70
FreshnessHow recently we last checked our sources
30

Last checked against sources 19 June 2026.

Our independent editorial score — not a user rating.

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